Catalog Search Results
Author
Publisher
Page Street Publishing Co
Pub. Date
2016.
Physical Desc
192 pages : color illustrations ; 23 cm
Language
English
Description
"What's better than 30-minute meals? How about one-pot recipes? Now you don't have to choose--yes, you can have both! Avoid spending hours in the kitchen and filling up your sink with dirty dishes. Soon to become a staple in your kitchen, 30-Minute One-Pot Meals provides practical and ingenious secrets to simple, fast, delicious and minimal-mess recipes. Chapters are broken down by cooking vessel, including baking pain, saucepan, skillet, casserole...
Author
Publisher
Lifelong Books
Pub. Date
2019.
Physical Desc
xi, 242 pages : color illustrations ; 24 cm
Language
English
Description
"We want the food we love and we want to be healthy, but who has the time or energy to figure it all out? James Beard Award winner and bestselling cookbook author Ellie Krieger shows you how to create a meal in a single pot, sheet pan, baking dish, or skillet -- no additional gadgets or tools required. Divided by main ingredients -- meat, poultry, seafood, vegetarian, dessert -- and further separated into sheet pan, baking dish, skillet, and pot-cooked...
Author
Publisher
Ten Speed Press
Pub. Date
[2020]
Physical Desc
pages cm
Language
English
Description
"A cookbook of fifty recipes in a compact and appealing size that combines a favorite dinner main with the ease of cooking all on one pan food writer and TASTE contributor Cathy Erway"-- Provided by publisher.
Author
Language
English
Formats
Description
Vegan books have risen to a dominant sales position in the vegetarian category. One-dish meals are perennially popular on American tables, and books devoted to one-dish cooking perform well. Robin Robertson's One-Dish Vegan is the first book at the intersection of these two powerful cookbook categories. Robin Robertson has built a publishing record of very successful titles in the vegetarian category. She is known for her creativity in the kitchen,...
Author
Language
English
Formats
Description
"Transform everyday meals into extraordinary ones, with more than 100 recipes harnessing the power of your sheet pan, including breakfasts, starters, dinners, and desserts. Say goodbye to boring food and hello to flavor-packed dishes for weeknight dining as well as special occasions"-- Provided by publisher.
Author
Language
English
Formats
Description
Your healthy Paleo lifestyle is about to get easier and so much more delicious thanks to one pan and one book, Cast Iron Paleo. On the stovetop or in the oven, your cast iron skillet brings out the flavors of pastured meats, fresh vegetables, healthy fats, and the savory spices you’ll find in these recipes.
Author
Publisher
Clarkson Potter/Publishers
Pub. Date
[2025]
Physical Desc
223 pages : color illustrations ; 26 cm
Language
English
Description
"Contains 100 simple, comforting one-pot recipes that yield the perfect single serving for people who cook, eat or live alone and want to eat well"-- Provided by publisher.
Author
Publisher
Clarkson Potter/Publishers
Pub. Date
[2017]
Physical Desc
256 pages : color illustrations ; 23 cm
Language
English
Description
"In One Pan & Done, Molly Gilbert shows you how to use your oven to your advantage, letting it do most of the work to turn out juicy, crispy roasts, succulent vegetables, rich stews, flaky fish, and, of course, sweet treats. Think of it as fast slow-cooking, but with the benefits of baking, roasting, and broiling for concentrated, intense flavor every time. The best part is that with Molly's simple, hands-off recipes, you'll have time to savor your...
13) One good dish
Author
Language
English
Formats
Description
In this, his first non-menu cookbook, the New York Times food columnist offers 100 utterly delicious recipes that epitomize comfort food, Tanis-style. Individually or in combination, they make perfect little meals that are elemental and accessible, yet totally surprising-and there's something to learn on every page. Among the chapter titles there's "Bread Makes a Meal," which includes such alluring recipes as a ham and Gruyère bread pudding, spaghetti...
Author
Publisher
Clarkson Potter Publishers
Pub. Date
[2020]
Physical Desc
192 pages : color illustrations ; 24 cm.
Language
English
Description
Make wholesome family favorites with the convenience of your multicooker, slow cooker, electric pressure cooker, and Instant Pot (R)! Sure-bet Turkey Meatball Soup, hearty Double-the-Vegetables Pot Roast, and a Summer Berry Crumble that's at home on the brunch or dessert table are just a few of the delicious ways Sarah Copeland makes sitting down to a meal with the people you love simpler than ever. From "instant" ready-when-you-wake-up breakfasts...
Publisher
America's Test Kitchen
Pub. Date
[2021]
Physical Desc
ix, 246 pages : color illustrations ; 23 cm
Language
English
Description
"Take your toaster oven from sidekick to superhero with 100+ streamlined recipes that save time and energy and make your cooking life easier." -- Amazon.com.
"A Smarter Way to Cook on a Smaller Scale"-- Provided by publisher.
Whether you have limited space, or just love appliances that help you multitask, this book will give everyone new reasons to love their toaster oven! The staff at America's Test Kitchen show that it is possible to prepare an...
Publisher
America's Test Kitchen
Pub. Date
[2017]
Physical Desc
x, 325 pages : color illustrations ; 25 cm
Language
English
Description
What's more appealing than a hearty meal prepared using just one cooking vessel? Yet too often, results are mushy and bland. To rethink one-pan cooking, America's Test Kitchen reimagined classics, streamlined techniques, and honed in on high-flavor ingredients. From hands-off pastas that cook in their sauce to skillet suppers that produce a main and sides, these recipes minimize effort while ensuring each element cooks perfectly. The result is a modern...
Author
Publisher
Adventure Publications
Pub. Date
2017.
Physical Desc
240 pages : illustrations, color ; 18 cm
Language
English
Description
Called casseroles in most parts of the country, the hot dish really does come in more varieties than noodles, tuna, and crushed potato chips. Discover classic, ethnic, and even gourmet recipes for a multitude of different occasions. Now in its second edition with even more Minnesota goodness, this best-selling cookbook teaches how anyone can master the one-dish-complete meal system. Includes more than 200 practical, delicious recipes.
Author
Language
English
Formats
Description
"Sheet pan Nirvana! Yes, you now have an invitation to eat a plate of nachos and call it a dinner. But not just any nachos. We're talking about BBQ Pulled Pork Nachos, Shrimp and Grits Nachos, Cheesesteak Nachos, Lasagn'Chos, CobbSalad Nachos... Building on the Three Pillars of Nachos--crispy base, melty layer, flavorful topper--the irrepressible Dan Whalen creates dozens of sheet pan dishes that balance the typical requirements of a meal, including...
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