Brassicas: cooking the world's healthiest vegetables : kale, cauliflower, broccoli, Brussels sprouts and more

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Author

Russell, Laura B

Publisher

Ten Speed Press

Publication Date

2014

Language

English

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Subjects

Subjects

Brassica
Cookbooks
Cooking (Vegetables)
COOKING / Health & Healing / General
COOKING / Specific Ingredients / Vegetables
COOKING / Vegetarian & Vegan

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ISBN

9781607745716

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